Dubai’s award-winning Rüya opens in London
The Middle East export brings a tantalising taste of Turkey to Mayfair
Read MoreThe Middle East export brings a tantalising taste of Turkey to Mayfair
Read MoreLearn how to cook like an Italian on Stirred Travel’s culinary adventure in the foothills of the Dolomites
Read MoreThe CEO of Barclays Wealth & Investments UK shares aged sirloin steaks with fund managers in London and steamed pork buns with clients and colleagues in Hong Kong
Read MoreBook a daredevil al fresco feast and savour menus devised by three leading chefs
Read MoreIt’s a chic shake-up at Brown’s Hotel as the triple-Michelin-starred chef and cocktail maestro return to Mayfair
Read MoreWhere to embrace cherry-blossom inspired cocktails and Hanami-style cuisine
Read MoreModern Mexican restaurant Cantina Laredo hides eggs with a difference on Upper St Martin’s Lane
Skylon launches a feast of cakes, sandwiches and scones inspired by the galaxy
Read MoreStar chefs return to the Marylebone restaurant to create a menu of culinary classics for its 21st birthday bash
Feast on a one-off six-course dinner created by six star chefs and artisanal butchers The Ginger Pig
Time to loosen the waistbands and sit back while guest chefs host La Grande Bouffe – a series of special dinners – from February 20 until June at Hoxton’s Sardine restaurant
For one night only, Mazzei will be inviting Aikens to Fiume, his new Battersea restaurant, for a unique cook-off raising money for The Felix Project
A Venetian feast, one classical singer and masquerade masks for all, Harry’s Dolce Vita is putting on a special festivity
Chinese New Year of the Dog is taking the lead with highlights including a Michelin chef, lion dances and a dim sum symphony
Culinary maestros from Black Axe Mangal, Berber & Q, Som Saa, Silo and Llewelyn’s cook up a feast