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What a carve up: a Titans of Meat feast at Launceston Place

March 04, 2018 by Beatrice Aidin in Food & Drink

Feast on a one-off six-course dinner created by six star chefs and artisanal butchers The Ginger Pig


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March 04, 2018 /Beatrice Aidin
Launceston Place, National Butchers’ Week, The Titans of Meat, Beatrice Aidin, 2018, Chef Ben Murphy, Anna Hansen
Food & Drink

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