Beatrice Aidin

Journalist - Editor - Content Creator - Consultant

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A Stoney Street feast for International Women’s Day

March 03, 2020 by Beatrice Aidin in Food & Drink

A star line-up of female chefs will serve a one-off lunch at the London restaurant in support of female achievement – and a charity helping women survivors of war

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March 03, 2020 /Beatrice Aidin
stoney street, restaurant, london, womens day
Food & Drink

Shuang Shuang’s Chinese hot-pot shake up

July 22, 2016 by Beatrice Aidin in Food & Drink

Five top London chefs offer their take on the signature dish


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July 22, 2016 /Beatrice Aidin
Shuang Shuang, 2016, Chinese, hot-pot, restaurant, Beatrice Aidin
Food & Drink

Chic all-day restaurant One Kensington opens

May 24, 2014 by Beatrice Aidin in Food & Drink

Michelin-star pedigree and members’-club feel lead the way for success


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May 24, 2014 /Beatrice Aidin
One Kensington, restaurant, Beatrice Aidin, 2014
Food & Drink

The Wild Game Co monthly pop-up

April 18, 2014 by Beatrice Aidin in Food & Drink

Feasting, Highlands style, in Clerkenwell


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April 18, 2014 /Beatrice Aidin
Andy Waugh, The Wild Game Co, Pop Up, restaurant, Beatrice Aidin, 2014
Food & Drink

Pitt Cue: switching pork for Highland cow

March 07, 2014 by Beatrice Aidin in Food & Drink

The Soho restaurant’s nose-to-tail cattle cookout for one night only

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March 07, 2014 /Beatrice Aidin
Pitt Cue, Beatrice Aidin, 2014, Pitt Cue Co, restaurant
Food & Drink

The Gilbert Scott boards the British Pullman

January 04, 2014 by Beatrice Aidin in Food & Drink

A train adventure for Marcus Wareing’s St Pancras restaurant


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January 04, 2014 /Beatrice Aidin
British Pullman, St Pancras, restaurant, The Gilbert Scott
Food & Drink

Hotel Chocolat opens its first London restaurant

November 03, 2013 by Beatrice Aidin in Food & Drink

Savoury cocoa recipes, from a St Lucian plantation to an urban plate


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November 03, 2013 /Beatrice Aidin
Hotel Chocolat, restaurant, Beatrice Aidin, 2013
Food & Drink

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